Amaretto Cake
Ingredients:
2 cups Flour
2 cups Sugar
2 tsp Baking Powder
1 pkg Instant Vanilla Pudding
4 Eggs
1 cup Oil
¾ cup Orange Juice
¼ cup Amaretto
¼ Cup Vodka
Directions:
Mix all ingredients together. Spray a bundt pan very well. Sprinkle with flour. Pour in batter. Bake @ 350 for 45 minutes-1 hour.
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With Purim, right around the corner, I present you with a delicious recipe to prepare the traditional Hamantashen. This recipe is adapted from the most amazing cookbook, "Spice & Spirit".
To make life simpler, feel free to join us at the Purim party and taste them ready-made :) or at the Women's Circle to bake them yourself.
* HAMANTASHEN! *
4 Eggs
1 Cup Sugar
1/2 Cup Oil
Juice of 1 Lemon
Rind of 1 Lemon, grated
1 tsp. Vanilla Extract
5 Cups Flour
2 tsps. Baking Powder
FILLING OPTIONS:
Poppy seed filling
Prune Filling
Jam
Chocolate chips
Peanut Butter
* Preheat Oven to 350
* Grease Cookie Sheet
* Beat Eggs and Sugar
* Add remaining ingredients
* Mix well
* Divide into four (4) parts
* Proceed to assemble according to diagrams
* Bake for 20 minutes
* OPTIONAL: Dip cooled hamantashen into melted
chocolate and then into sprinkles, crushed
nuts, or shredded coconumt.
NOTE:
If glaze is desired, brush with beaten eggs
YIELDS 4 Dozen Hamantashen
